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04/26/2018 / By Michelle Simmons

Eating 15 almonds a day lowers bad cholesterol levels and decreases the risk for diabetes

Studies suggest that eating around 15 almonds each day can help lower bad cholesterol levels and reduce the risk for diabetes, according to a report published by GreenMedInfo.com. In the report, one of the clinical studies investigated the effects almonds have in improving the levels of high-density lipoproteins (HDL) cholesterol. The researchers recruited 150 patients with […]

04/14/2018 / By Michelle Simmons

Diabetes prevention study: Fiber helps reduce blood sugar, improve gut bacteria

Fiber helps lower blood sugar levels and improve gut bacteria, according to a study published in the journal Science. The study, led by researchers at Rutgers University, New Brunswick (RUNB), found that people with Type 2 diabetes who followed a diet rich in fibers had a greater reduction in blood sugar levels. In the study, […]

01/11/2018 / By Earl Garcia

Camel’s milk found to restore insulin activity in diabetics, making it a natural treatment for the disease

Camel milk gained steam during the last few years as a potential superfood against diabetes, and a new study published in the African Journal of Traditional, Complementary and Alternative Medicines demonstrated that the dairy product might indeed bolster diabetes management. A team of researchers from Egypt’s premier universities and health agencies examined rat models of diabetes to carry […]

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